logo_sm.gif (1322 bytes)
 
 
Main Page

Recipe Forum

Recipe Submit
Glossary
Services
Links
 

 

Appetizers

Main Courses
Snacks and Sandwiches
Soups
Sauces
Cakes, Cookies & Desserts
Salads
Beverages
Miscellaneous
 
 
 
 
Carpets & Rugs
Needlecraft
Work Services
Affiliate Programs
Website Promotion
 
 

Peppermint Ice Cream
Contributed By: Admin
Serves: 1

The DVD edition of
The Lord of the Rings: The Fellowship of the Ring

---------------------------------------
 
Ingredients
1/2 lb Peppermint stick candy
3/4 cup cream or top milk
1/4 tsp salt
1/2 tsp unflavored gelatin
2 ea eggs
2 tbsp sugar
1 cup cream whipped
 
Method:

1.  Crush candy fine. Put with milk, salt and gelatin in top part of double boiler.

2.  Place over boiling water and heat, stirring occasionally until candy is melted.

   
 
3.  Remove from stove, strain and turn into freezing try of refrigerator, chill thoroughly.

4.  Separate eggs. Beat whites first to froth, add sugar gradually, beating it in, beat until stiff.

5.  Whip cream. Beat yolks until thick and lemon colored.

6.  Fold yolks into whites then cream. Last, folk in peppermint mixture, mixing well.

7.  Return to freezing tray, freeze, stirring occasionally.

8.  Serve with hot fudge sauce or devils food cake.


 

[Home]  [Recipe Forum]  [Glossary]  [Services]  [Links]
[Contact]  [Advertise Here]

Copyright 2001 Oriental Foods and Recipes.  All rights reserved. All logos, names, and trademarks are properties of their respective companies