logo_sm.gif (1322 bytes)
 
 
Main Page

Recipe Forum

Recipe Submit
Glossary
Services
Links
 

 

Appetizers

Main Courses
Snacks and Sandwiches
Soups
Sauces
Cakes, Cookies & Desserts
Salads
Beverages
Miscellaneous
 
 
 
 
Carpets & Rugs
Needlecraft
Work Services
Affiliate Programs
Website Promotion
 
 
Noodle Paste
Contributed By: Admin

Serves:4-5
Cooking Time:30 min

The DVD edition of
The Lord of the Rings: The Fellowship of the Ring

---------------------------------------
 
Ingredients
1 egg
250 gms plain flour
salt
water
 
Method:

1. Sift the flour and salt into a mixing bowl.

2. Make a well in the center and break the egg into it.

3. With the help of a wooden spoon fold the flour into the egg and then add the required amount of water to make a stiff dough.

   
 

4. Knead the dough with your hands.

5. Roll out as thin as possible with a rolling pin on a lightly floured board.
6. Cut according to requirement.

Noodles: Slice into 1/2 cm thin slices and hang over the back of a chair to dry out.

Soft noodles: Boil for 5-7 minutes in boiling, salted water.

Crisp noodles: Fry in deep fat until golden, and drain. Won Tons: Cut in 6cm squares.

Dumplings: Cut into 10 cm diameter rounds.


 

[Home]  [Recipe Forum]  [Glossary]  [Services]  [Links]
[Contact]  [Advertise Here]

Copyright 2001 Oriental Foods and Recipes.  All rights reserved. All logos, names, and trademarks are properties of their respective companies