3. Combine all other ingredients. Except rice in a
small bowl. Pour over chicken.
Cover crockpot and turn to low and cook for 8-10 hours.
4. Leftovers can be reheated in microwave.
5. Before serving make rice. Serve over rice.
Oven:
1. Put vegetables in bottom of a greased pan.
2. Sprinkle vegetables with tapioca. Add chicken
to pan.
3. Combine all other ingredients, except rice in a
small bowl. Pour over chicken. Cover pan tightly with foil. Bake in 300F.
Oven for 2 hours.
4. Before serving make rice. Serve over rice.
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